If the tryptophan in your oven-roasted turkey helps the body produce serotonin, is Thanksgiving dinner medicinal? We’re hoping so, ’cause it’s gonna take a heap of serotonin to get through that ...

National Peanut Butter Lover’s Day, celebrated annually on March 1st, is a tribute to one of America’s most cherished spreads: peanut butter. This day offers enthusiasts an opportunity to indulge in ...

Jenny Dorsey, chef and founder of Studio ATAO, is making chewy, savory, and surprisingly easy to prepare yuba noodles that ...

Around half of the country’s population lives in a state that has legalized recreational marijuana, so maybe it’s time we start reassessing our homemade edibles techniques. A pastry chef in her past ...

Drizzle, not sizzle. That's the mantra behind Oui'd Chef, the newest kitchen innovation from Lehua Brands, a California-licensed house of brands and makers of award-winning cannabis products across ...

When the winter chill sets in and the sniffles begin, there’s nothing more comforting than a warm bowl of soup. For those with medical cannabis cards—or anyone exploring cannabis-infused edibles—soups ...

Looking to spice up your date nights with a cannabis twist? Here are three exciting ideas to enjoy together: Canna-Cooking Date Night: Crafting Cannabis-Infused Recipes Transform your kitchen into a ...

“About eight years ago, I took a cooking class with my wife as a date night. That’s where I picked up the passion to want to learn this. That’s what really kicked me in the butt to want to do it,” ...

Is there ever a bad time to eat ice cream? We savor scoops of the creamy dessert when we’re happy, when we’re sad, when we’re celebrating, when we want to get a little … high? Yup, it’s true: Cannabis ...

A growing number of cannabis consumers in Michigan are exploring a new way to get high — by drinking it. Cannabis-infused beverages are gaining in popularity. They're nonalcoholic and are intoxicating ...