As a personal chef, I'm always looking for recipes that deliver big flavor without a lot of fuss. Mussels marinara (or zuppa ...

Cook over medium-low heat for 2 minutes. Add mustard and wine and bring to a boil. Reduce heat and simmer 2 minutes. Add saffron. Cover pot, remove from heat and let steep 5 minutes. Liquid can be ...

Buttery mussels get tossed with spaghetti and a garlicky white wine sauce for a simple yet sophisticated dish that's perfect for date night or a weeknight. Marcia Kiesel, a former Food & Wine test ...

Spaghetti with mussels in white sauce is like bringing the heart of the sea right to your table. I mean, seriously good stuff ...

A pot full of steamed mussels and clams is commonly cooked in a broth made with white wine or tomato sauce and red wine. Any fan of eating shellfish is aware that those traditional recipes are ...

If you are intimidated by the idea of cooking mussels, you are not alone. But it is easy, really. And these tasty bivalves are highly nutritious: they are a great source of protein (ounce for ounce, ...

Looking for a simple and inexpensive summer dinner? Mussels are healthy, easy to prepare and ideal for outdoor dining. They cook in minutes, which is convenient when the weather is hot and you prefer ...

I love this dish and I can recall eating it as a child with a hunk of grandma Rosa’s bread next to the mussels. All that was left was a pile of mussel shells and a happy little Lidia. This is my ...

What He’s Known For: Doing right by Portland’s extraordinary local seafood and produce. Weaving French techniques into classic New England dishes. Celebrating Maine’s seasonal rhythms. THOUGH THE MENU ...

Cook Rick Stein's impressive moules marinière in six simple steps. This is a simple dinner party dish that cooks in minutes once the mussels are prepped. Or scale it back for a romantic dinner for two ...