When you think about crop nutrition, copper and molybdenum might not be the first nutrients that pop into your mind. But that doesn’t mean their impact on yield isn’t significant. “Copper deficiencies ...

Plant Physiology, Vol. 60, No. 5 (Nov., 1977), pp. 675-679 (5 pages) The effects of copper deficiency on cell culture growth, cell respiration, mitochondrial oxidative properties, and electron ...

Proceedings of the Royal Society of London. Series B, Biological Sciences, Vol. 145, No. 918 (Mar. 27, 1956), pp. 134-150 (17 pages) The biochemistry of an uncomplicated deficiency of copper is ...

A new study reveals the timing of developmental events that critically depend on copper. While copper deficiency is rare in humans, the findings suggest that suboptimal copper metabolism might ...

We think of copper as the stuff of pennies and fancy kitchen pans, but it’s also an essential nutrient. Most healthy people get enough of it from foods like nuts, meats and fish. But when the body is ...

In studies of mouse cells, Johns Hopkins researchers have found that low levels of cellular copper appear to make fat cells fatter by altering how cells process their main metabolic fuels, such as fat ...

Considering taking supplements to treat Copper deficiency? Below is a list of common natural remedies used to treat or reduce the symptoms of Copper deficiency. Follow the links to read common uses, ...

Copper is an essential trace mineral and one of the most abundant transition metals in the human body. As a crucial component of energy metabolism, collagen formation, and the maintenance of ...