Milk Bar’s Christina Tosi teaches surprising and wonderful ways to liven up your traditional bowl of cereal. Here, she puts a twist on Kellogg’s Crispix with coffee, pretzels, chocolate, and fruit ...
Next time you're in New York City, swing by Kellogg's NYC, the cereal cafe, and order this custom creation that's like a celebration in your mouth. I sat down with Christina Tosi, founder and chef of ...
Grab a bowl and spoon because National Cereal Day is right around the corner (March 7!). Not only do breakfast cereals boast some of the best mascots of all time — like Tony the Tiger and Toucan Sam — ...
This post originally appeared in Genius Recipes on Food52. Of course make-ahead breakfast casseroles are genius. They let you knock out all the thinking and doing the day before, when you have time ...
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