The martinis are cold, the oysters endless and every table sounds like a dinner party. Lately, going out for martinis, fries, and oysters has become the night-time version of matcha and froyo — a ...

The food in Nice, France is a delightful, delicious surprise. More than just a gorgeous coastal paradise, Nice is truly the heart of the French Riviera. And with that comes a treasure trove of ...

If anyone knows French cuisine, it's this legendary chef. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and ...

French cuisine is celebrated the world over for its delicious sauces, use of locally sourced seasonal ingredients, innovative chefs, and intricate, centuries-old traditions and techniques. While ...

At Food & Wine, we rarely favor frozen over fresh — but we make an exception for french fries. Most frozen fries are par-cooked (often double-fried) and coated in a thin layer of starch and sugar, ...