From almond and soy to hemp, oat, pea and even potato, there are a seemingly endless array of plant-based milks out there—in fact, these days, the subcategory practically eclipses dairy milk options ...

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There was a time not long ago that vanilla reigned over the land of aromas. It’s in cookies, cakes, and foaming body wash. It’s written into the tomes of copy on chocolate morsel packages across the ...

The most intriguing foods are the ones with flavors we can’t quite put our finger on, dishes with ingredients that dance on the tips of our tongues but remain a mystery. Until a few years ago, almond ...

Cookbook author and food creator Jake Cohen shared his festive recipe. Cookbook author and recipe developer Jake Cohen shared his gorgeous blue, glazed holiday cookies. Yield: About 2 dozen cookies ...

Pignoli cookies stacked on plate next to cup of coffee - Jessica Morone/Tasting Table We may receive a commission on purchases made from links. As it turns out, there are plenty of occasions that call ...