Let me start by saying Smoked Ham Mac And Cheese Recipe made on a Pitboss Smoker is amazing! Now, this is what a grownup’s dream is made of! Now, macaroni cheese from scratch, not from a box; it is ...

If sandwich wraps are your style, take a look at Jennie Shapter’s “Wraps,” which covers all manner of foods rolled and noshed, including appealing buckwheat pancake wraps stuffed with smoked salmon, ...

Smoked Ham Split Pea Soup is a great way to use up any leftover smoked ham. Plus, when you drop the ham bone in to boil down the flavor added is terrific! Finding ways to use up leftover smoked meat ...

Heat oven to 400 degrees. Generously butter deep 9-by-9-inch metal, ceramic or glass baking dish. For creamy ham filling, melt butter in medium saucepan over medium heat. Add carrots and onion; cook ...

Worried about boring your guests with the same food you prepared last year? Try something new this Thanksgiving. Here, Amanda Hesser and Merrill Stubbs, authors of "The Food 52 Cookbook," share their ...

This is one of my favorite soups because it reminds me of my childhood. My mom would typically make this after making a baked ham. It's a traditional Québécois pea soup served mostly in the winter and ...