Italian coffee culture is world renowned, best known for strong espresso downed at the bar counter and breakfast cappuccinos paired with flaky croissants. Every region of Italy, however, has its own ...

The Barefoot Contessa gives a classic Italian coffee drink a twist. • Ina Garten’s version of the classic Italian shakerato is served as a fun, celebratory beverage—like a brunch cocktail without the ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. To order at a coffee shop seems to get ever more complicated. With seemingly endless ...