Once you've shucked and slurped oysters out of their shells, it doesn't feel quite right to dump the iridescent beauties into the garbage can, later crushed and incinerated among all of the other ...

Add Yahoo as a preferred source to see more of our stories on Google. Seafood and coastal dining are a given in South Carolina’s Lowcountry. From blue crab, Lowcountry boils and she-crab soup, the ...

Oyster shells are not garbage. That is the message from conservation groups, which say people have been recycling shells along U.S. coastlines for generations. Today's recycling efforts are highly ...

When we go out to eat and have oysters, we see the shells just get tossed away. But, the Galveston Bay Foundation in Texas is collecting those leftover shells to increase the number of oyster beds, ...

A local oyster roast event aimed to spread awareness and benefit the community and the environment.

Over 300,000 bushels of oysters are eaten in SC each year, but not many are recycled. A new Horry County restaurant ...

GET UPDATES SENT STRAIGHT TO YOUR PHONE. WELL, IF YOU ENJOY OYSTERS, GET READY FOR A WEEK CENTERED ON THE SEAFOOD. TODAY STARTS NATIONAL OYSTER WEEK AND SHELL RECYCLING RESTAURANTS ARE OFFERING DEALS ...

PORTLAND, Ore. (KOIN) – In a cross-country effort to replenish the oyster population in Chesapeake Bay, three seafood companies partnered to ship 84 truckloads with millions of Pacific oyster shells ...