Now that you’re good and deafened from last night’s Independence Day celebrations, it’s time to do something productive with your recovery day—like, say, brewing alcohol-derived cannabis concentrates ...

On this second Independence Day since recreational weed has been legal in New Jersey, the market is much further along than it was last year. There are now 33 stores in the state, with at least one in ...

Cannabis tinctures are a tried-and-true method of consumption, hailed for their versatility and ease. They're also a piece of cake to make at home. Some recipes call for long soak times — sometimes up ...

Tinctures are a liquid delivery system and can be alcohol- or glycerin-based. They’re super easy to make and can give you wonderful relief in just a few minutes. They last longer than smoking but not ...

Vermouth is a sometimes-misunderstood and often-underused wine-based product from Southern Europe. Vermouths are complex and inviting, great on their own or when used to make a wide variety of ...

Using cannabis-infused butter or oil to make your edibles is easy. But using a tincture simplifies things even more. The dropper makes it super convenient and easy to measure doses, whether you want a ...

Whether you make it at home or find it in a store, cannabis tinctures are an easy and effective way to consume the plant. They're also almost always pretty foul tasting. Fortunately, the right flavor ...

The modern cannabis edible has changed significantly since the birth of the classic pot brownie. In today’s world, there are gourmet cannabis chefs, edible dining courses, infused dinner parties and a ...

Chia seed is much more than a fad food or ’80s gag gift. It was and is a major part of the indigenous food culture of South America — like potatoes and quinoa, it was born and bred there. Why have ...

Summer parties call for refreshing drinks that wow your guests—and what better way to elevate your gathering than with strawberry-cannabis mocktails? These tasty, cannabis-infused non-alcoholic ...