The Caterer’s Best Places to Work in Hospitality recognises the top 30 hospitality employers in the UK – whether that’s pubs, ...
Amplify was recognised for its comprehensive financial and wellbeing support, extending benefits such as Bupa private ...
London’s Borough Market has denied reports that it has introduced a ban on food influencers.
The Welsh Rugby Union (WRU) names Aramark UK as its new hospitality partner ending a long-standing relationship with Compass ...
Brands marketing their sparkling wine and prosecco with a nod and wink to ‘Champagne’ are falling flat after several cease ...
Daniel Lee, chief creative officer at Burberry, is to design this year’s Christmas tree at Claridge’s hotel in London’s ...
Rapport and Portico founder Greg Mace has launched a new consultancy aimed at workplace mobilisation and front of house outsourcing ...
Gaucho has responded to accusations of ‘greenwashing’ after a charity claimed the steakhouse group has failed to pay a £60,000 invoice for carbon offsetting. Anti-slavery charity Not For Sale, which ...
Elliot Hill has announced his departure from the Chester Grosvenor hotel after nearly four years as its executive chef.
The long-standing owners of Morston Hall hotel in Norfolk have sold the property after more than three decades. Tracy and Galton Blackiston, who opened the five-AA-red-star hotel in 1992, said they ...
Chef Michael O’Hare has revealed plans to open a new restaurant in Boston Spa, Leeds, early next year. In a post on Instagram over the weekend, he said: “I’m looking for staff for my new restaurant ...
The Evolv Collection has acquired wine bar group Vinoteca and plans to re-position its two sites as part of its Sartoria ...
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