I took on the MASSIVE chocolate bar challenge — and let’s just say it was harder than it looked! From pure excitement to ...

I tried the weirdest food combinations people swear are good — from pickles and peanut butter to chips and chocolate. Some ...

Keith Thornhill, head of food and beverage at Siemens Great Britain & Ireland, reflects on the viral success of Dubai ...

Nestlé has dropped the word ‘chocolate’ from Toffee Crisp and Blue Riband after reformulating recipes to reduce cocoa content ...

Marisa Churchill, a celebrated chef-turned-author, is launching her young adult novel "Secrets, Spells, & Chocolate" on ...

AI start-up AKA Foods is helping confectionery makers cut cocoa content and speed up product development. Discover how its ...

Just because you're on the road during the holiday season doesn't mean you should settle for a candy bar from a rest stop.

When he was traded to the Minnesota Timberwolves, the three-time NBA All-Star also gave up weed, which he says helped him ...

The fact that chocolate feels so indulgent with every bite has a lot to do with the fineness of the sugar and ripeness of the ...

Interested in going plant based or eating more vegan food? Then you have to try the very best recipes for Veganuary 2026 ...

Restaurants, aggregators deploy AI detection tools as morphed photos of melted cakes, flies in food drive fraudulent claims ...

Up to 65 percent of our daily behaviors occur habitually—but how habits form remains difficult for researchers to understand ...