Fish oil is a source of omega-3 fatty acids. Omega-3 is found in seafood and plants, and supports heart health, brain health, mood, and the immune system.

Japan’s flaxseeds demand is projected to rise from USD 76.4 million in 2025 to USD 133.9 million by 2035, advancing at a CAGR ...

A stable and predictable growth curve characterizes the flaxseed market, rising from USD 0.4 billion in earlier years to USD ...

Over half of colorectal cancer cases are preventable. Here, one doctor outlines what they do everyday to reduce their risk ...

I imagine that most pet parents attempt to read the ingredients listed on the dog food and dog treats bags they are ...

For anyone thinking about shifting from ‘anti-aging’ to healthy and vital ‘pro-aging’, Ahiflower is a powerhouse, says Dr. Sue Kleiner.

In a study from Macau University of Science and Technology, scientists found about 3 grams daily of omega-3 fatty acids, consumed in foods or supplements, appears to be the optimal daily dose to help ...

Flaxseeds, a nutritional powerhouse, offer superior blood sugar regulation compared to flaxseed oil due to their fibre and lignan content. They aid digestion, support heart health by lowering ...

The Global Flax Fiber Market offers opportunities in eco-friendly products, driven by sustainable fashion and automotive applicationsDublin, Dec. 09, 2025 (GLOBE NEWSWIRE) -- The "Flax Fiber Market ...

Besides enhanced omega-3 absorption, krill oil is touted for its antioxidant content. Unlike fish oil, krill oil gets its red ...

Mustard oil, a centuries-old culinary staple, offers potential health benefits despite being banned for cooking in some Western countries. It may combat microbes, promote skin and hair health, ...

Flaxseeds have long been valued for their versatility, mild nutty flavour, and remarkable nutritional profile. Once cultivated for textile use, they have now earned global recognition as a functional ...