What were the best dishes and best restaurants in Austin in 2025? Statesman critic Matthew Odam shares his favorites.
Masala Chai on MSN
Is this the best way to make chicken malai tikka?
Murgh Malai Kebab is one of the most beloved North Indian kebabs soft, juicy, and melt-in-the-mouth! Also known as Reshmi Kebab or Chicken Malai Tikka, this rich delicacy is famous for its creamy ...
When the craving is for real hash browns, meatloaf, and pie that feels familiar on the first bite, these Illinois diners keep ...
The Tempranillo is estate-grown and a major Nobel grape of Spain. This wine has hints of strawberries, spices, leather, and ...
These crab-stuffed mushrooms start with meaty roasted cremini caps and a rich filling of jumbo lump crabmeat, cream cheese, lemon, fish sauce, and herbs. A shallot–white wine base, Parmigiano-Reggiano ...
Mama Maggie's Kitchen on MSN
17 meals that make busy nights feel easy
These quick dinner recipes are perfect for busy nights. They use simple ingredients and come together fast, so you can eat ...
Tasting Table on MSN
15 Middle Eastern Meat Dishes To Try Beyond Kebabs
Middle Eastern cuisine is full of diverse flavors that encompass way more than just kebabs and hummus. Here are some of our ...
Irish Examiner on MSN
It’s the response we get from patients that makes Christmas Day memorable
Hospital canteen staff across the country will be working long hours to make sure patients get to enjoy a Christmas dinner.
The winning cookies from the L.A. Times Holiday Cookie Bake-Off include sweet potato whoopie pies, mini versions of the ...
It’s the most wonderful time of the year … for letting someone else do the cooking! Here’s where to find your low-stress holiday dining plans, Orlando, whether you’re ...
That’s exactly what happens when you sink your teeth into the deviled potato skins at The Governor in Milford, Ohio – a dish so perfectly executed, it’s worth planning an entire road trip around.
Tucked away on the pristine shores of St. George Island, Blue Parrot Ocean Front Cafe stands as a testament to what Florida seafood should be – unpretentious, fresh, and served with a side of ...
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