It’s been nearly 30 years since the passing of Italian-American crooner Frank Sinatra. Sinatra had a one-of-a-kind life, ...

With meat, cheese, and vegetables piled high, the classic Italian is a fan favorite. We tried six chains' take on the sub to ...

Add a touch of Italy to your next cookout with this easy, flavorful classic — it’s always a hit! #ItalianClassic ...

This Italian pasta is a classic favorite — rich, saucy, and loaded with flavor for the perfect comforting and satisfying meal ...

Pennsylvania’s best-kept Italian restaurant secrets - spots where locals return for authentic dishes and timeless flavors.

A new behind-the-scenes documentary shows how the Chinese dissident artist brought his signature stylings to Giacomo ...

Wisconsin’s sandwich scene shines at these counters - bold flavors that locals claim rival even the most beloved cheese curds.

Mondo’s Italian Restaurant, a James Island fixture for 27 years, has officially opened its expanded dining room and kitchen ...

Debut cookbook, BREKAING THE RULES Recipe: Mozzarella en Carrozza Mozzarella en carrozza is a classic Italian appetizer that ...

We judged popular frozen margherita pizzas on flavor, crust, appearance, and value, trying each a few times, in various ...

Italy’s first homegrown luxury train, launched earlier this year, is pitched as an homage to the 1950s and ‘60s, when glamor meant Fellini, Valentino and sunglasses after dark.

Patrons were relieved to learn that a recently shuttered Italian restaurant between Worcester and Boston was not actually ...