Mississippi’s fried chicken tradition runs deep, with family recipes, golden crusts, and flavors that turn every meal into pure Southern comfort.

In the South, we eat dressing — not stuffing. And here are two versions: one traditional dressing and a plant-based alternative.

We nicknamed this side dish "Bikini Potatoes" due to their peeled midsections. Delicious, tender, and drenched in butter (in the best way), these potatoes are perfectly cooked through and tender.

From witches brew to pumpkin spice to fall comfort foods, here are the best things our reporters ate across Los Angeles, ...

November's mix of Southern-made food and kitchen products includes ready-to-use icing, a calamansi tree, and blackberry spice and sage simple syrup from South Carolina.

Discover some classic Florida country recipes bursting with sunshine, fresh flavors, and homestyle comfort your family will love!

Michael Twitty was asked to help find a writer for a proposed cookbook about food from the American South. He eventually ...

Families ghost Grandma’s recipes as weeknights favor speed. Learn simple ways to keep heirloom dishes in rotation while life ...

On a cold day, there's nothing more comforting than a warm soup - and this Hairy Bikers recipe for Mulligatawny - a southern ...

For decades, Food & Wine readers have been cutting and saving recipes by hand. Now, with MyRecipes, you can store all your favorites digitally — and the new Bulk Save feature makes it easier than ever ...

The South has a well-deserved reputation for its delicious food. From cakes and pies to snacks and main dishes, these 10 recipes represent the very best of Southern cooking.

This column really isn’t about Southern language – it’s about a delectable Southern foodstuff with a long and storied history ...