Learn how to make tender, flavorful oven-baked smothered turkey wings with an easy, comforting recipe.

You know that picked-over holiday turkey sitting on the counter or in the fridge? That leftover carcass is pure gold for home ...

These 5 standing moves tighten underarm turkey wing fat before Christmas and sculpt stronger, leaner arms after 45.

Here's how you can easily make the best breakfasts, lunches, dinners, AND desserts in your slow cooker and Crock-Pot.

Soul food is a major part of Southern cuisine and culture, so we rounded up a list of the best places in the US to try out ...

We’ve got 50 recipes to help inspire you to make dinner this December—one for every day of the month, and then some.

For a decadent dessert option, try making a chocolate tart ahead of time. Prepare the crust and filling, then chill the tart overnight to allow the flavors to fully develop. This dessert is rich and ...

COOKING Thanksgiving dinner may be one of the most stressful parts of the holiday for those hosting this holiday. However, there is one part of the meal that doesn’t necessarily require an ...

This deeply savory gravy can be made beforehand, so there’s no fussing when everyone's mingling at the dinner table. Anthony Bourdain was a prolific chef, author, and television personality who shared ...

From New York Times Cooking: Roasting a spatchcocked turkey in a very hot oven, then reheating at a more moderate temperature is the key to success in this make-ahead recipe. The spatchcocked turkey ...

Deep frying a turkey has become a wildly popular trend for major holidays, but it doesn’t come without serious risks. When a partially-frozen or wet turkey hits hot oil, the water turns to steam and ...

Tender without being mushy, flavorful without relying solely on pork products (though there’s enough smoky essence to satisfy traditionalists), these greens achieve that perfect balance that makes you ...