The National Farmers' Union (NFU) has welcomed Defra's visa allocations for the 2026 Seasonal Worker Scheme (SWS) as "positive news" ...

Jenny Canham reflects on the Plant Food Summit, revealing what the UK can learn from Denmark’s plant-based food strategy to drive a national shift toward sustainable diets.

British farmers are under growing strain from economic uncertainty, shifting policies, and erratic weather, with 74% pessimistic about Britain’s farming future, according to McCain Foods’ inaugural ...

Scientists have discovered how one of the world’s most destructive plant diseases manages to slip past crops’ defences - a breakthrough that could help farmers grow stronger, more resilient plants.

Australia needs to do more to enter growing trade markets like India and South East Asia, and boost the country’s domestic ...

Andrew Knowles, chief executive of Framlingham-based farmer co-operative Fram Farmers, says Suffolk and north Essex farmers should embrace AI ...

Ongoing research at Harper Adams' University is confirming that hybrid rye can be used as an alternative to wheat in poultry rations.

The decline in UK wildflower meadows not only threatens wildlife, say experts, but could drive up certain food prices ...

Research by the Energy and Climate Intelligence Unit (ECIU) found 80% of UK farmers are “concerned about the impact of ...

Wearing large rubber boots, Nadine Mitschunas joyfully handled mature rice plants peeking through the water of her small plot ...

Agricultural Economist Grant Gardner said if China does by 25 million metric tons per year, that will be about what they ...