What exactly is an aperitif—and why do you drink it before dinner? In this episode, John Sr. and Johnny break down the Italian classic Aperol, starting with the iconic Aperol Spritz, then showing how ...

UNESCO has recognised that Italian food is more than pizza, pasta and gelato, adding the range and ritual of the famed cuisine to its list of intangible cultural heritage.

UNESCO has added Italy’s entire culinary tradition to its intangible cultural heritage list, recognising cucina italiana as a cultural identity shaped by generations of women, regional diversity and ...

UNESCO recognised Wednesday that Italian food is more than pizza, pasta and gelato, adding the range and ritual of the famed ...

The new Aqva loft gives guests access to Venice’s quieter waterways, offering the city's first exclusive floating lodging with full navigation capabilities.

Aperol ushers in the holidays with new additions to their winter merch collection, seasonal content from Nina Dobrev, and ...

Craving unforgettable Italian? These Maryland hotspots draw crowds, fill calendars, and serve dishes so good locals reserve ...

Italy boasts many world-renowned tourist destinations, but couples looking for a romantic Italian escape shouldn't overlook ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Combine ingredients in a mixing glass with ice. Stir until well chilled, about 20 ...

If you grew up in Atlanta, wider Georgia, or even a neighboring state, the World of Coca-Cola was likely a favorite field trip of yours. Even before its sparkly upgrade and 2007 relocation to ...

Breaking out the bubbly is no longer relegated to special occasions, at least when it comes to the Italian aperitif Prosecco. Wine Spectator recently reported Americans are drinking more of the sweet ...