It’s been nearly 30 years since the passing of Italian-American crooner Frank Sinatra. Sinatra had a one-of-a-kind life, ...

The Eagle Diner stands proudly along a busy stretch of road in Warminster, its distinctive eagle emblem and bold red “DINER” sign serving as beacons to hungry travelers and locals alike. The striped ...

We judged popular frozen margherita pizzas on flavor, crust, appearance, and value, trying each a few times, in various ...

The Rigatoni Trattoria combines Italian sausage with mushrooms, tomatoes, and onions in a sauce that manages to be both robust and refined. For seafood lovers, the Linguine Pescatore delivers a bounty ...

Step off the tourist trail and into Arizona’s hidden Italian restaurants, where locals savor authentic recipes and intimate ...

I met Brandon in New York, actually at a Halloween party three years ago!” the reality star tells Page Six’s “Virtual ...

Debut cookbook, BREKAING THE RULES Recipe: Mozzarella en Carrozza Mozzarella en carrozza is a classic Italian appetizer that ...

National Sandwich Day is Monday, Nov. 3 Check out these award-winning sandwich shops in Kane and McHenry counties, Illinois Valley and Sauk Valley.

Across Delaware, sandwich shops slice, stack, and season with precision, turning every sub into a celebration of fresh bread ...

From penne alla vodka to veal parm, many of your favorite Italian American foods were defined in the 1980s. We spoke with ...

Portillo’s will open its first Georgia restaurant and 100th location in Kennesaw on Nov. 18. The new 6,250-square-foot ...

From the first bite to the last, this dish delivers pure comfort and flavor. It’s a simple, classic Italian favorite you’ll ...