Soybean oil, used for cooking in more than half of American households, is linked to a higher risk of obesity in a new study.

The soybean market has held up well this year despite trade tensions between the US and China. Read more here.

New research links America's most popular cooking oil to obesity through metabolic pathways that convert fatty acids into ...

Researchers now understand how soybean oil is linked to obesity. The study could affect HHS Sec. RFK Jr.'s new food regulations.

The global soybean market is supported for 2026 by expected stock tightening, US-China trade resolution, and a significant ...

Indian importers are securing substantial volumes of South American soybean oil for delivery in 2026, anticipating a surge in ...

Americans are crazy about soybean oil, even more than olive oil and coconut oil. Walk along a streetside, and you may find a ...

Soybean meal is one of the predominant feed ingredients used in swine diets because of its high concentrations of digestible ...

Recent research has highlighted other health concerns related to cooking oils. Deep frying at high temperatures, particularly with reused oils, increases the production of toxic compounds—including ...

Companies are increasingly exploring substitutes to palm oil to cut the risk they face from deforestation in their supply ...

The National Soybean Research Institute in Indore has developed 'Soybean Gyan', an AI-powered mobile app designed to help farmers increase soybean crop yields.

Feed makers have switched to a cheaper alternative to soy meal: DDGS (distillers’ dried grains with solubles), a by-product ...