If you've wondered whether jalapeños have become less spicy over the years, you're correct, but the reason they're changing spice levels is no accident.

One of the best sources of vitamin C is bell peppers. They're also full of vitamin A, potassium, fiber, lutein and zeaxanthin.

Yellow bell peppers surprisingly outshine oranges in vitamin C content, offering a significant boost for immunity and skin ...

Time lapse of growing sweet red bell pepper from seed to harvest over 118 days. The seed was extracted from grocery-bought ...

Why do Louisianans keep coming back to gumbo, jambalaya and poboys? A mouthwatering look at the comfort foods locals will ...

Blocks Stand and Greenhouse customers snap up red peppers by the bushelful to make sauces, spreads and stews and to freeze ...

Sheet-pan dinners are the perfect solution to busy weeknight meals, and these highly-rated recipes spotlight the comforting flavors of fall. Brussels sprouts, sweet potatoes and broccoli shine in ...

It should have remained green. So why has it changed color, this red pepper? — Matsua Basho (1644-1694), from Haiku, on poetry written for popularity Colorful, glossy sweet bell peppers in a rainbow ...

I think I first tasted the long crimson pepper at the Union Square Greenmarket in New York in 2017. Every summer since, I’ve noticed it pop up as a special on menus, which has made me wonder more than ...